Tuesday, May 26, 2009

Food Glorious Food

Franco constantly reminds me how important lots of food will be on this trip, and with space and weight a major consideration, we are please to have the exertise of Sally-Anne Livock in helping us prepare for the trip. It looks like pub meals are the go where possible but otherwise we will be carrying dried meals which will be rehydrated with the hot water available form the Jet-Boil stoves kindly donated by Anaconda.

1 comment:

  1. so thats a diet of pies then. What's the load capacity of the bike?